Gepostet am 14 Oktober 2020
Soon it will be time again: The creepiest of all nights is coming up – Halloween. To make sure you're ready for a Halloween feast, we've put together some delicious recipes for you – an appetizer, a main course and a dessert. All of them are quick and easy to make and are vegetarian as well. Try and enjoy!
Are you looking for Halloween recipes? Then you are in the right place. We'll show you how to prepare creepy dishes even without a great talent for baking and cooking. Furthermore, these recipes are very quick to implement. We'll give you ideas for an appetizer, a main course and a dessert.
Creepy snake cucumbers for starter
For starters we recommend creepy snake cucumbers on Halloween. These are easy to make and the perfect Halloween recipe when you need to get going quickly – and they're also delicious and healthy.
- 2 organic cucumber
- 1 paprika
- 4 tablespoons balsamic vinegar
- 4 goji berries or raisins (for the eyes)
- 2 tablespoons of oil
- 1 teaspoon Himalayan salt
Cut the cucumber spirally with a knife or with a spiral cutter. Sprinkle some salt on the cucumber. Put the spiral-shaped cucumber in a bowl or container in the shape of a snake. Mix them in a small bowl balsamic vinegar with oil. Add 1-2 fresh red pieces of paprika. Pour the vinegar over the cucumber until the snake is as far in the vinegar as you like. Put the goji berries or raisins on the face of the snake. Place the snake in the refrigerator for at least 20-30 minutes and then serve cold.
Pizza mummies as main course
Are there actually people who do not love pizza? We can hardly imagine. With the Pizza Mummies you give the Italian classic a spooky touch – a great Halloween recipe also for families.
- 1 roll of pizza dough
- 200ml tomato sauce
- pinch of salt
- 1/4 tsp pepper
- 1 pinch of sugar
- 2 teaspoons (Italian) herb mixture
- 1 clove of garlic
- 4 slices of cheese
- 15 pieces of olives (without seeds)
Spooky brain cupcakes for dessert
A dessert is also a must on Halloween. You can't go wrong with the scary Brain Cupcakes, a Halloween recipe for sweet tooth.
These ingredients are sufficient for 8-12 cupcakes depending on the size of the cupcake moulds.
For the dough
- 125g butter
- 150g sugar
- 2 pinches of salt
- 2 eggs
- 1 organic lemon, little grated peel
- 1dl milk
- 180g white flour
- 1 teaspoon baking powder
For the filling
- Raspberry Jelly
For the topping
- 2 teaspoons raspberry jelly/jam without seeds
- 125 butter
- 70g powdered sugar
- 1 pack vanilla sugar
- 2-3 teaspoons lemon juice